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Coming soon…

Before continuing my series of recipes dedicated to the chestnut season, a little break with a very traditional recipe…

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follow the blog to find out more! 🙂

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October 15, 2014PicturesBasil, Food, Food photography, Mortar, Photography, Recipe, still life, Studio photography, Wooden pestleSerena @ foodfulife

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← Quick And Easy: Chestnut Salad With Apples And Escarole Traditional Recipe: Pesto Alla Genovese →

1 thought on “Coming soon…”

  1. Ronit Penso Tasty Eats's avatar Tasty Eats Ronit Penso says:
    October 16, 2014 at 12:02 am

    Pesto? 😀

    Reply

Leave a reply to Tasty Eats Ronit Penso Cancel reply

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all right reserved © Serena Carminati and Foodfulife, 2012-2020.

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Top Posts & Pages

Quick And Easy: Pineapple And Oat Smoothie
About
Gluten-free Buckwheat Gnocchi (Step by Step)
Quick and Easy: Plum And Apple Smoothie
Traditional Recipe: Focaccia al Formaggio di Recco
New food photography portfolio
Why spontaneity is a gift.
How To
Tangerine Custard Pots
Food Photography : Spring Onion On Dark Background

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